Vintage Eats of Kayleen Reusser
Capturing Delicious Recipes From the Past
Looking for a quick, tasty bread to serve for tonight’s St. Patrick’s Day dinner? This recipe fits the bill. I couldn't believe how simple it was to assemble. It only needed one bowl, a little handmixing, and was ready to pop into the oven in 15 minutes max! I found this recipe in a cookbook... Continue Reading →
Deciding what to take to a Christmas party can be a challenge. Most people seem to want to create a wow factor and take a dessert. I admit, I usually save room for dessert(s). But in realizing my family has veered away from decadent desserts (although we still like some), I thought of creating a... Continue Reading →
Vintage Eats of Kayleen Reusser 