Vintage Eats of Kayleen Reusser
Capturing Delicious Recipes From the Past
School started around here last week. While taking an early morning walk today (6:30-7:15), I noticed students standing on the street corners at 7:00. That seemed very early! But when I asked my kids what times they had ridden buses, it was similar. Oh well. That was a while ago and my memory has effectively... Continue Reading →
I confess, I normally skip Appetizer sections of cookbooks. The vintage ones especially are filled with recipes for cheeseballs, many of which sound similar, and, in my opinion, are seasonal (Christmas). But in continuing with my ‘When Cooking Hurts’ types of recipes, I looked at this cookbook’s appetizer section for a quick and easy dish... Continue Reading →
This summer I’ve had a fascination with pineapple and the various ways to use it. (My favorite way may still be freshly cut!) I’ve shared vintage pineapple recipes for slaw, chicken dish, and cake. Today’s recipe is another possibility, should you find a sale on pineapple at your store (I always keep my eyes open!)... Continue Reading →
Vintage Eats of Kayleen Reusser 